Spend happy holidays around Italian Easter doves (“colombe Pasquali“) ! This molded dove-shaped bun, reminiscent of the coming spring, and sprinkled with almonds, is a typical dessert served at Easter in Italy, like Panettone or Pandoro during the Christmas holidays. Classic, chocolate… come and get yours !
The whole team of Saveurs d’Italie wishes you a happy Easter !
Storefront “colombe” (doves)
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